Description
These berries and cream cereal bars are a fruity, creamy twist on classic cereal treats—made with Very Berry Cheerios™, freeze-dried strawberries, and dipped in a silky white chocolate yogurt coating. A fun, no-bake dessert or snack that’s perfect for any time of day!
Ingredients
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1/4 cup butter
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10 oz mini marshmallows
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1 box (11.1 oz) Very Berry Cheerios™ cereal
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1 package (1.2 oz) freeze-dried strawberries
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1 bag (12 oz) white chocolate chips
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2 tablespoons butter or coconut oil, melted
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Nonstick cooking spray
Instructions
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Prepare Pan: Line a 9×13-inch pan with parchment paper and lightly spray with nonstick cooking spray.
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Melt Butter & Marshmallows: In a large saucepan, melt 1/4 cup butter over medium heat. Add marshmallows and stir until smooth.
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Combine with Cereal & Berries: Remove from heat and quickly mix in cereal and freeze-dried strawberries until fully coated.
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Press Into Pan: Spread mixture into the prepared pan and press down evenly. Let sit at room temp for 1 hour or until set.
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Make Coating: Melt white chocolate chips with 2 tbsp butter or coconut oil in 20-second microwave intervals, stirring until smooth.
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Dip Bars: Slice cereal mixture into 16 bars. Dip one end of each bar into melted white chocolate.
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Set & Serve: Place dipped bars on parchment to set. Chill in fridge to speed up setting if needed.
Notes
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Try other freeze-dried fruits like raspberries or blueberries for variety.
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Swap white chocolate for yogurt chips for a tangy twist.
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Store in an airtight container at room temperature for up to 5 days.
- Prep Time: 30 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
