Description
These Cajun Chicken Sloppy Joes are a zesty twist on the classic sandwich—featuring lean ground chicken, bell peppers, onions, and bold Cajun seasoning for a spicy and satisfying meal. Perfect for quick weeknight dinners, this easy sloppy joe recipe delivers bold flavor in just 30 minutes!
Ingredients
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1 lb ground chicken
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1 tbsp olive oil
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1/2 onion, finely diced
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1 bell pepper, finely diced
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2 cloves garlic, minced
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1 tbsp Cajun seasoning
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Hamburger buns or preferred bread (for serving)
Instructions
1. Prep the Ingredients:
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Finely dice onion and bell pepper.
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Mince garlic and measure out Cajun seasoning.
2. Cook the Chicken Mixture:
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Heat olive oil in a skillet over medium heat.
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Add ground chicken and cook until browned, breaking up with a spoon (about 5–6 minutes).
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Add diced onion, bell pepper, garlic, and Cajun seasoning.
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Continue cooking for 5–7 minutes until vegetables are tender and the chicken is fully cooked.
3. Serve:
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Spoon the spicy chicken mixture onto toasted hamburger buns or rolls.
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Serve hot for a flavorful, quick meal.
Notes
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Adjust Cajun seasoning to control heat level.
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Add a splash of tomato sauce or ketchup for a saucier version.
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Serve with coleslaw or sweet potato fries for a Southern-style combo.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
