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Caramel Apple Salad


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  • Author: Olivia
  • Total Time: 40 minutes
  • Yield: 6–8 servings
  • Diet: Vegetarian

Description

This Caramel Apple Salad is a sweet, creamy dessert salad loaded with tart apples, caramel candies, and chocolate bars—all tossed in whipped topping and finished with a drizzle of caramel and crunchy cookie crumbs. Perfect for parties, potlucks, or fall celebrations!


Ingredients

  • 3 large green apples, diced

  • 1 cup cubed caramel candies or soft caramel bites

  • 1 cup cubed chocolate bars (Snickers or your favorite variety)

  • 1 cup whipped cream or whipped topping

  • 1/4 cup caramel sauce

  • 1/4 cup crushed graham crackers or cookies, for garnish


Instructions

  • Combine Ingredients:
    In a large bowl, mix diced apples, caramel candy pieces, and chocolate bar cubes.

  • Add Cream:
    Fold in whipped cream or whipped topping until all ingredients are evenly coated.

  • Top and Garnish:
    Transfer to a serving bowl. Drizzle with caramel sauce and sprinkle crushed graham crackers or cookies on top.

  • Chill and Serve:
    Serve immediately or refrigerate for 30 minutes for a chilled version. Best enjoyed the same day for optimal texture.

Notes

  • Use tart green apples like Granny Smith for the best flavor contrast.

  • Optional: Add chopped nuts (pecans or peanuts) for extra crunch.

  • Swap chocolate bars with toffee bits or mini marshmallows for fun variations.

  • Prep Time: 10 minutes
  • Cook Time: 30 minutes (optional)
  • Category: Dessert / Salad