Description
These Chicken Avocado Ranch Burritos are packed with shredded chicken, creamy avocado, ranch dressing, crisp lettuce, and cheese, all wrapped in a soft flour tortilla. A quick, fresh, and satisfying meal for any time of day! Keyword: Chicken Avocado Ranch Burritos
Ingredients
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2 cups cooked shredded chicken
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1 avocado, diced
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1/4 cup ranch dressing
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1/4 cup diced tomatoes
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1/4 cup diced red onion
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1/4 cup chopped fresh cilantro
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1 lime, juiced
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Salt and pepper, to taste
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4 large flour tortillas
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1 cup shredded lettuce
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1/2 cup shredded cheddar cheese
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Sour cream, for serving
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Salsa, for serving
Instructions
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Prepare the Filling:
In a bowl, mix the shredded chicken, diced avocado, ranch dressing, tomatoes, red onion, cilantro, and lime juice.
Season with salt and pepper to taste. Stir to combine. -
Warm the Tortillas:
Heat tortillas in the microwave or skillet until soft and warm. -
Assemble the Burritos:
Spoon chicken mixture down the center of each tortilla.
Top with shredded lettuce and cheddar cheese. -
Roll the Burritos:
Fold in the sides, then roll tightly from one end to the other.
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Serve:
Serve burritos warm with sour cream and salsa on the side.
Notes
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Use grilled or rotisserie chicken for added flavor.
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Add black beans or corn for extra texture and nutrition.
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Great for meal prep—just assemble and wrap in foil to store.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
