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Cranberry Pistachio Balls


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  • Author: Olivia
  • Total Time: 45 minutes
  • Yield: 12 balls
  • Diet: Vegetarian

Description

These Cranberry Pistachio Balls are a quick, healthy, and flavorful snack loaded with chewy cranberries, crunchy pistachios, and warm cinnamon. Sweetened naturally with honey and rolled oats, they’re perfect for the holidays or an energizing on-the-go treat.


Ingredients

  • 1 cup dried cranberries

  • 1 cup pistachios, shelled

  • 1 cup rolled oats

  • 1/4 cup honey

  • 1 tsp vanilla extract

  • 1/2 tsp ground cinnamon

  • Pinch of salt


Instructions

  • Prepare the ingredients:

    • Pulse cranberries and pistachios in a food processor until finely chopped.

  • Mix dry ingredients:

    • In a large bowl, combine chopped cranberries and pistachios, rolled oats, cinnamon, and salt.

  • Add wet ingredients:

    • Stir in honey and vanilla extract. Mix until the mixture is well combined and sticky.

  • Form the balls:

    • Roll the mixture into 1-inch balls.

  • Chill and serve:

    • Place balls on a parchment-lined sheet and refrigerate for at least 30 minutes before serving.

Notes

  • Store in an airtight container in the fridge for up to a week.

  • Add a handful of mini chocolate chips for extra sweetness.

  • Great for lunchboxes, party trays, or pre/post-workout snacks.

  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Category: Snack, Healthy Treat
  • Method: No-Bake
  • Cuisine: American