Description
These Garlic Parmesan Chicken Bites are juicy, golden, and bursting with savory flavor! Made with tender chicken thighs, garlic, and a cheesy Parmesan coating, they’re pan-seared to perfection and ready in just 15 minutes. Perfect as a main dish, appetizer, or protein-packed snack!
Ingredients
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1 1/2 lb boneless, skinless chicken thighs, cut into bite-size pieces
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1/2 tsp garlic powder
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1/4 tsp salt
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1/8 tsp black pepper
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2 tbsp Land O Lakes® Butter with Olive Oil & Sea Salt (or regular butter)
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2 tsp minced garlic
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1/4 cup finely grated Parmesan cheese
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2 tbsp fresh parsley, chopped
Instructions
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Heat a large skillet over medium-high heat. (If using chicken tenders or breasts, add 1–2 tsp of oil to the pan first.)
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Season chicken with garlic powder, salt, and pepper.
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Add chicken to the hot skillet and cook for 5–7 minutes, stirring occasionally, until browned and cooked through.
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Stir in butter and allow it to melt, coating the chicken.
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Add minced garlic and cook for 30 seconds until fragrant.
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Remove from heat and toss in Parmesan cheese and parsley.
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Serve immediately and enjoy!
Notes
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Chicken breasts or tenders work well, just add a little oil to prevent sticking.
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Serve over pasta, rice, or in lettuce wraps for a low-carb option.
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Add chili flakes for a spicy kick!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main Course, Appetizer
- Method: American
