Grinch Oreo Balls are a fun, festive, and delightfully simple no-bake treat that’s perfect for the holiday season. Featuring crushed Oreo cookies blended with cream cheese and dipped in a bright green white chocolate coating, these playful bites are a nod to everyone’s favorite holiday mischief-maker. Complete with a red heart sprinkle, they’re perfect for parties, gifting, or a whimsical addition to your Christmas cookie tray.
Why You’ll Love This Recipe
These Oreo balls require minimal ingredients and no baking, making them a stress-free dessert that’s great for involving kids or preparing ahead of time. The combination of Oreo and cream cheese creates a rich, truffle-like center, while the green chocolate coating adds a pop of festive color. Whether you’re hosting a holiday gathering or preparing treats for friends and neighbors, these bite-sized delights will be a standout on any dessert table.
ingredients
(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)
1 (14.3-ounce) package Oreo cookies
1 (8-ounce) package cream cheese, softened
12 ounces white chocolate or white candy melts
Green food coloring
Red heart sprinkles (optional, for decoration)
directions
Prepare the Oreo Mixture
Place Oreo cookies in a food processor and pulse until they become fine crumbs.
In a large mixing bowl, combine the Oreo crumbs and softened cream cheese. Mix until the mixture is well blended and smooth.
Form the Balls
Scoop about 1 tablespoon of the Oreo mixture and roll it between your palms to form a ball. Place each ball on a parchment-lined baking sheet.
Refrigerate the Oreo balls for at least 20–30 minutes, or until firm enough to dip.
Melt the Chocolate
In a microwave-safe bowl, melt the white chocolate or candy melts in 30-second intervals, stirring between each interval until fully melted and smooth.
Stir in green food coloring until you achieve a vibrant Grinch green color.
Dip the Balls
Using a fork or dipping tool, lower each chilled Oreo ball into the melted green chocolate. Let any excess drip off before placing it back on the parchment-lined sheet.
Decorate
While the coating is still wet, gently press a red heart sprinkle onto the top of each ball for a signature Grinch look.
Refrigerate the dipped balls for another 10–15 minutes, or until the coating is set.
Serve and Enjoy
Once the chocolate coating has hardened, serve the Grinch Oreo balls on a festive platter or package them in decorative boxes for gifting.
Servings and timing
Servings: Approximately 24 balls
Prep Time: 20 minutes
Chilling Time: 30 minutes
Total Time: 50 minutes
Variations
Minty Twist: Use mint-flavored Oreos for a cool holiday spin.
Chocolate Drizzle: Drizzle melted dark or milk chocolate over the top after dipping for added flavor and flair.
Sprinkle Substitution: Use any holiday-themed sprinkles if red heart sprinkles are unavailable.
Color Options: Make additional batches in red or white for a colorful holiday trio.
Flavored Cream Cheese: Try using flavored cream cheese (like vanilla or chocolate) to experiment with taste.
storage/reheating
Store Grinch Oreo Balls in an airtight container in the refrigerator for up to 1 week. They can also be frozen for up to 1 month—just thaw in the fridge before serving. These treats are best enjoyed chilled or at room temperature. Avoid reheating, as the chocolate coating will melt.
FAQs
Can I use a different type of cookie?
Yes, but Oreos work best for their texture and flavor. Other sandwich cookies may produce a slightly different result.
Do I have to use a food processor?
No, you can crush the cookies in a sealed plastic bag with a rolling pin, though the crumbs may be less fine.
Can I skip the food coloring?
Yes, they’ll still taste great, but you’ll lose the iconic green Grinch appearance.
Are these freezer-friendly?
Absolutely. Freeze in a single layer, then store in an airtight container. Thaw in the fridge before serving.
What’s the best way to melt the chocolate?
Use a microwave in short intervals or a double boiler for even melting. Stir frequently to avoid burning.
Do I need to temper the chocolate?
Tempering isn’t required, especially when using candy melts or coating chocolate, which are designed for dipping.
Can I use store-brand sandwich cookies?
Yes, as long as they have a similar consistency to Oreos, they will work just fine.
What type of cream cheese is best?
Use full-fat block-style cream cheese for the best texture and flavor. Avoid whipped or spreadable versions.
Can I make these ahead of time?
Yes, they are perfect for making in advance and storing chilled until ready to serve.
How do I keep the chocolate smooth while dipping?
Work in small batches and reheat the chocolate briefly if it starts to thicken. Stir frequently to keep it smooth.
Conclusion
Grinch Oreo Balls are a festive and delicious treat that’s as fun to make as they are to eat. With their smooth chocolate shell, rich cookie center, and holiday charm, they’re a whimsical way to add a little cheer to your Christmas celebrations. Quick to prepare and perfect for gifting, these colorful confections are bound to steal the show—just like the Grinch himself.
Grinch Oreo Balls
- Total Time: 55 minutes
- Yield: Approximately 24 balls
- Diet: Vegetarian
Description
These Grinch Oreo Balls are fun, festive no-bake treats made with crushed Oreos, cream cheese, and green-dyed white chocolate. Topped with a red heart sprinkle, they’re perfect for Christmas dessert tables and holiday parties! #grinchoreoballs #christmasdesserts #holidaytreats
Ingredients
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1 (14.3-ounce) package Oreo cookies
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1 (8-ounce) package cream cheese, softened
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12 ounces white chocolate or white candy melts
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Green food coloring
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Red heart sprinkles (optional, for decoration)
Instructions
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Make the Oreo Mixture: Pulse Oreos in a food processor until finely crushed. Combine with softened cream cheese in a bowl and mix until smooth.
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Shape Balls: Scoop and roll into 1-inch balls. Place on a parchment-lined baking sheet. Chill in the fridge for 20–30 minutes.
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Melt and Tint Chocolate: Melt white chocolate or candy melts in the microwave in 30-second intervals, stirring between each. Tint with green food coloring to achieve Grinch green.
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Dip and Decorate: Dip chilled Oreo balls into green chocolate using a fork. Let excess drip off, then place back on the parchment sheet.
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Add Hearts: While the coating is still wet, add a red heart sprinkle to each ball (optional). Chill again for 10–15 minutes until set.
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Serve: Transfer to a festive plate and enjoy!
Notes
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Keep refrigerated until ready to serve.
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Use mint Oreos for a minty Grinch twist.
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Great for making ahead and freezing—just thaw slightly before serving.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
