Description
Warm, gooey cinnamon rolls, smothered in rich cream cheese icing, make the perfect breakfast or cozy treat. These rolls are soft, fluffy, and packed with cinnamon-sugar goodness—a true homemade classic!
Ingredients
Notes
- For extra gooey rolls, pour warm heavy cream over the rolls before baking.
- Store leftovers in an airtight container for up to 3 days or freeze for later.
- Add chopped nuts or raisins for extra texture!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
