Description
Enjoy the ultimate comfort food with this Loaded Bacon Cheeseburger Alfredo Pasta — a hearty blend of ground beef, crispy bacon, creamy Alfredo sauce, and cheddar cheese. This family-favorite dish combines the flavors of a cheeseburger with the richness of pasta for a satisfying dinner everyone will love.
Ingredients
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1 pound ground beef
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4 slices bacon, cooked and crumbled
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2 cups penne pasta, cooked
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1 cup Alfredo sauce
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1/2 cup shredded cheddar cheese
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1/4 cup chopped pickles (optional)
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Salt and pepper to taste
Instructions
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Cook the Ground Beef: In a large skillet over medium heat, cook ground beef until browned and fully cooked. Drain any excess fat.
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Combine Ingredients: Add cooked and crumbled bacon to the skillet. Stir in cooked penne pasta and Alfredo sauce until well combined.
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Add Cheese and Pickles: Sprinkle shredded cheddar cheese over the mixture and stir until melted and creamy. Fold in chopped pickles, if using.
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Season and Serve: Taste and adjust seasoning with salt and pepper. Serve warm, garnished with extra bacon bits or cheese if desired.
Notes
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Substitute penne with your favorite pasta shape.
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For a spicy kick, add a dash of hot sauce or chopped jalapeños.
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This recipe doubles well for larger gatherings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
