Strawberry Blue Hawaiian

The Strawberry Blue Hawaiian is a vibrant and tropical cocktail that combines the fruity sweetness of strawberry with the bold, refreshing flavors of a classic Blue Hawaiian. This colorful drink is the perfect centerpiece for summer parties, beach gatherings, or whenever you want to bring a little paradise to your glass.

Why You’ll Love This Recipe

This Strawberry Blue Hawaiian is a striking and delicious cocktail that is as beautiful to look at as it is to drink. With the sweet notes of strawberry and the bold kick of tequila, it offers a fun twist on a traditional tropical cocktail. Easy to make and guaranteed to impress, this drink is perfect for relaxing by the pool or entertaining guests at any festive occasion.

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

• 1/2 oz strawberry purée
• 2 oz tequila

(Note: Typically, a Blue Hawaiian also includes blue curaçao, pineapple juice, and coconut cream. These ingredients may be assumed but are not listed in the provided text.)

Directions

1. In a cocktail shaker filled with ice, add the strawberry purée and tequila.
2. Shake vigorously for about 10–15 seconds to combine and chill.
3. Strain into a glass filled with fresh ice.
4. (Optional) Top with pineapple juice, a splash of blue curaçao, and coconut cream for a traditional Blue Hawaiian twist.
5. Stir gently to create a layered, colorful effect.
6. Garnish with a strawberry or a slice of pineapple if desired.
7. Serve immediately and enjoy.

Servings and timing

This Strawberry Blue Hawaiian recipe yields 1 serving. Preparation takes about 5 minutes.

Variations

• Frozen Version: Blend the ingredients with ice to create a frozen, slushy cocktail.
• Rum-Based: Substitute tequila with white rum for a more traditional Blue Hawaiian flavor.
• Extra Fruity: Add more strawberry purée or blend with additional tropical fruits like mango or passionfruit.
• Mocktail Option: Replace tequila with coconut water or lemon-lime soda for a non-alcoholic version.
• Coconut Boost: Add an extra splash of coconut cream for a richer, tropical flavor.

Storage/Reheating

This cocktail is best enjoyed fresh and does not store well once mixed. If preparing a large batch for a party, keep the base mixture (without ice) chilled in the refrigerator and pour over fresh ice just before serving. As a cold beverage, it does not require reheating.

FAQs

Can I use store-bought strawberry purée?

Yes, but homemade purée using fresh strawberries offers the best flavor.

What type of tequila is best for this cocktail?

A silver (blanco) tequila is recommended for a clean, crisp flavor.

Can I make a pitcher version of this drink?

Yes, multiply the ingredients by the number of servings and mix in a large pitcher.

Do I have to use blue curaçao?

It is optional, but it adds the classic bright blue color and a hint of citrus flavor.

How do I make strawberry purée at home?

Blend fresh strawberries with a little sugar and a splash of lemon juice until smooth.

Can I prepare the drink ahead of time?

You can mix the purée and tequila ahead, but add ice and any additional juices or liqueurs just before serving.

Is this drink very sweet?

It has a balanced sweetness that can be adjusted by varying the amount of purée or adding more pineapple juice.

What garnish works best?

A fresh strawberry, a pineapple wedge, or a cherry are all attractive garnishes.

Can I make it less strong?

Simply reduce the amount of tequila and increase the amount of juice or coconut cream.

What glass should I use?

A hurricane glass or any tall glass is ideal for serving a Strawberry Blue Hawaiian.

Conclusion

The Strawberry Blue Hawaiian is a lively, tropical cocktail that captures the spirit of summer with every sip. With its beautiful layers of color and irresistible blend of fruity flavors and tequila, it is a standout drink for any festive occasion. Simple to make and endlessly customizable, it is sure to become a favorite addition to your cocktail repertoire.

Strawberry Blue Hawaiian

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• Author: Olivia
• Total Time: 5 minutes
• Yield: 1 cocktail
• Diet: Gluten Free

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Description

Bright, fruity, and vibrant, this Strawberry Blue Hawaiian cocktail is a tropical twist you’ll crave! Featuring strawberry purée, tequila, blue curaçao, and sweet pineapple juice, it’s a refreshing and colorful drink perfect for pool days and parties.

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Ingredients

• 1/2 oz strawberry purée

• 2 oz tequila

• 1 oz blue curaçao

• 2 oz pineapple juice

• 1 oz coconut cream (optional for creaminess)

• Ice

 

• Fresh strawberries and pineapple wedges, for garnish

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Instructions

• Fill a cocktail shaker with ice.

• Add the strawberry purée, tequila, blue curaçao, pineapple juice, and coconut cream (if using).

• Shake vigorously until the mixture is well-chilled.

• Strain into a tall glass filled with ice.

• Garnish with a fresh strawberry and a pineapple wedge.

 

• Serve immediately and enjoy the tropical vibes!

Notes

• For a layered effect, pour the strawberry purée into the glass first, then gently pour the shaken cocktail mixture over it.

• Use coconut-flavored tequila for an even more tropical taste.

 

• Make it a frozen drink by blending all ingredients with ice instead of shaking.

• Prep Time: 5 minutes
• Category: Beverage, Cocktail
• Method: Shaken
• Cuisine: American