Description
These juicy, bite-sized chicken pieces are pan-seared in buttery garlic and tossed with savory Parmesan for an irresistible dinner or snack. Quick to make, kid-friendly, and packed with flavor!
Ingredients
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1 lb boneless, skinless chicken tenders or thighs (cut into bite-sized pieces)
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1 tsp garlic powder
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Salt and pepper, to taste
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2 tbsp Land O Lakes® Butter with Olive Oil & Sea Salt (or any butter)
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2 tbsp minced garlic
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1/2 cup grated Parmesan cheese
Instructions
1. Season the Chicken
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In a mixing bowl, toss chicken pieces with garlic powder, salt, and pepper until evenly coated.
2. Cook the Chicken
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In a large skillet over medium heat, melt the butter.
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Add the chicken and sauté for about 4–5 minutes, or until golden and cooked through.
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Stir in minced garlic and cook for another 1–2 minutes, until fragrant.
3. Add the Parmesan
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Turn off heat and sprinkle grated Parmesan over the hot chicken.
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Toss to coat until cheesy and melty.
4. Serve & Enjoy
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Serve immediately, garnished with fresh herbs or extra Parmesan if desired.
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Great with rice, pasta, veggies, or as a high-protein snack!
Notes
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Use chicken thighs for extra tenderness.
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Add red pepper flakes for a little kick.
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Doubles easily for meal prep or larger families.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish, Snack
- Method: Skillet
